Cooper Atkins India
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8″ Stem Test Thermometer

8″ Stem Test Thermometer

About this item

The 2238 series has a tempered glass lens and features a stainless steel vessel clip. The 2238-06 is perfect for monitoring dough through the yeast-kill process. Yeast becomes dormant at 63°F / 17.2°C and works best between 80° and 95°F / 26.7° and 35°C. It is NSF certified and features a stainless steel clip.


Vessel Clip Yes; Adjustable
Certification NSF
Stem Length 8″ / 20.3 cm
Warranty 1 Year
Features 2″/5 cm dial with Tempered Glass Lens
Temperature Range 0° to 220°F / -10° to 100°C
Temperature Accuracy ±2°F / 1°C
Housing Material Stainless Steel
Dial Diameter 2″ / 5.08cm
Shaft Length 8″ / 20.3cm
Shaft Diameter .140″ / 3.5mm
Weight 1.25oz / 35.4g


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